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Wednesday, November 5, 2008

Simmered White Beans

INGREDIENTS
  • 2 can Cannelloni beans, drained and rinsed
  • ½ t. dried oregano
  • 1 t. chopped rosemary
  • 3 cloves of garlic, minced
  • 1¼ cup of chicken broth
  • 1 T. of olive oil
  • salt and pepper to taste
DIRECTIONS
  1. Put all ingredients into a medium saucepan and simmer, uncovered, for 5 to 10 minutes.
  2. Cover and simmer for about 15 minutes more.
  3. Serve immediately with slices of lemon and basil.

Recipe ImageInsockmonkeyslippers

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