INGREDIENTS
For the Crust:
1½ cups graham cracker crumbs (or ginger snaps cookies crushed)
4 T. melted butter
2 t. sugar
1½ cups graham cracker crumbs (or ginger snaps cookies crushed)
4 T. melted butter
2 t. sugar
For the Filling:
3 eggs
¾ cup sugar
¾ t. vanilla
18 oz. cream cheese
3 eggs
¾ cup sugar
¾ t. vanilla
18 oz. cream cheese
For the Topping:
1½ cups sour cream
2 T. sugar
1⁄2 t. vanilla
DIRECTIONS
1½ cups sour cream
2 T. sugar
1⁄2 t. vanilla
DIRECTIONS
- Mix together crust ingredients and line pie pan.
- Beat all together on low speed filling ingredients and put into pie crust. Bake at 375°F degrees for about 45 minutes, or until set. Cool.
- Combine topping ingredients and spread on top of pie. Bake at 375°F degrees for about 5 minutes more.
Comments: serve with strawberries
Recipe Author: Joan Poulin
Photo: Easy Baked
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