Easy Salisbury Steak

INGREDIENTS   

• 1 lb. lean ground beef
• 1 can condensed cream of mushroom soup; divided
• ½ cup dry breadcrumbs
• 1  egg, beaten
• ½ cup finely chopped onion
• 1 T. oil
• 1½ cup sliced mushrooms
• ¼ cup milk 

DIRECTIONS   

1. In bowl combine beef, ¼ cup mushroom soup, bread crumbs, egg and onion. 
2. Shape into 6 patties. Brown patties in oil in hot skillet. 
3. Pour remaining soup over patties; add mushrooms and milk; simmer 25 min.

Recipe author: Astray.com