Peanut Butter Pretzel Bites

INGREDIENTS  

• 1¼ cups chunky peanut butter
• 1½ sticks butter, room temperature
• 2 cups powdered sugar
• 4 cups crushed pretzels, divided
• 2 cups chocolate chips, divided
• ¾ cup creamy peanut butter

DIRECTIONS  

1. Parchment line a 9 x 13-inch pan and spray parchment with nonstick spray.
2. Beat chunky peanut butter and butter till creamy.
3. Gradually beat in 1 cup of the powdered sugar. Stir in remaining 1 cup powdered sugar, 3 cups crushed pretzels and ½ cup chocolate chips. Press into pan and smooth top.
4. Microwave 1½ cups chocolate chips and ¾ cup creamy peanut butter till melted and smooth.
5. Spread over peanut butter mixture and sprinkle with remaining crushed pretzels.
6. Chill for at least 3 hours before cutting.

Recipe Author: She Knows